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Amazing Grazing Menu
FeatherIndicates a Horsefeathers signature item

Nachos Grande / 11.00
Monterey Jack cheese, chopped hot peppers, tomatoes, red onion and black olives...add chicken or pulled pork for an additional $4.00

Crunchy Panko Chicken Fingers / 10.00
Japanese Panko bread crumbs, toasted sesame seeds and a honey dijon mustard sauce...spice it up with one of our wing sauces!

Warm Spinach & Artichoke Dip / 10.00
Spinach, artichike hearts, cream and Parmesan cheese make up this warm dip, served with pita chips and tortilla chips.

Shrimp Cocktail / 13.00
Fresh jumbo shrimp served chilled with our cocktail sauce

Coconut Shrimp / 13.00
Traditional boiled shrimp, deep fried, and served with our own tropical jam sauce.

Great Garlic Toast / 3.00 (half loaf $2.00)
With fresh crushed cloves of garlic, fresh dairy butter and a sprinkle of parmesan cheese

Flat Grilled Chicken Quesadilla / 10.00
Bold mustard sauce, folded in a soft flour tortilla with Monterey Jack cheese

Pork Dumplings / $11.00
Ground Pork, ginger, cilantro and gresn onions. Fill these oversize dumplings. Comes with our housemade Thai dipping sauce.

Seafood Stuffed Mushrooms / 10.00
Lobster and crabmeat stuffing with Parmesan cheese and parsley piled onto caps, crock-boiled in white wine and butter

Fried Calamari / 11.00
Freshly breaded and served with housemade Marinara sauce and banana peppers

P.E.I. Steamed Mussels / 12.00
Finished in a broth of white wine, capers, tomatoes, red peppers, celery and sweet basil. Served with garlic bread for dipping

Spicy Maine Lobster Crab Cakes / 13.00 Feather
Butter sauteed and served with a mustard sauce blatantly stolen from Joe's Stone Crab

We proudly offer Coca-Cola products as well as Tazo Teas, San Pellegrino sparkling water and Seacoast Coffee

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Full Plate Salads
all-vegetarian item Indicates an all-vegetarian item

Asian Chicken Salad / 11.00
Grilled chicken breast, crisp noodles, carrots, scallions and roasted almonds over fresh field greens and our toasted sesame dressing

Seared Beef and Snow Pea Salad / 12.00
Tender char-grilled beef served over Julienne snow peas, peppers, shitake mushrooms and field greens in a toasted black & white sesame dressing

Chicken Caesar Salad / 13.00
Classic Caesar of crisp Romaine served juicy grilled chicken

Calamari Caesar Salad / 11.00
Lightly dipped in batter then quick-fried, served atop crisp Romaine

Crunchy Chicken Salad / 11.00
Panko crusted chicken, beets & crumbled bleu cheese over Romaine lettuce & served with our housemade honey mustard dressing

Teriyaki Tuna Steak and Garden Salad / 13.00
Char-grilled fresh tuna topped with teriyaki sauce and black & white sesame seeds. With your choice of salad dressing

Beets and Goat Cheese Salad / 9.00 all-vegetarian item
Over fresh field greens and red onions with light sherry vinaigrette

Salmon Caesar Salad / 11.00
Pan-seared salmon filet with your choice of seasonings: cajun blackened, southwestern, or lemon-herb rub served on a classic Caesar of crisp Romaine

Soup & Caesar Salad / 10.00
A cup of chowder, bisque or our entree soup wirh crisp, Caesar salad

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Local Favorites
FeatherIndicates a Horsefeathers signature item

Chicken Parmesan Sub / 10.00
On garlic bread

Half Sandwich & A Cup Of Soup / 10.00
Half a sandwich (some exceptions, please ask your server) paired with our "Soup of the Day"

Top Turkey Club / $10.00
An open faced sandwich on wheat bread with sliced turkey, bacon, cranberry sauce, tomato and alfalfa sprouts topped with melted Cheddar cheese

Roast Beef Focaccia / $11.00
An oven roasted beef sandwich woth lettuce, tomato, red onion, melted Cheddar and horse radish mayo on a Focaccia roll

Seasoned Pulled Pork Burrito / 11.00
Warm soft flour tortilla rolled with marinated pork slow-roasted for hours and pulled from the bone with our own blend of traditional seasonings

Philly Cheese Steak / 10.50
Just say "Philly Cheese please" for a crusty roll filled with shaved steak, grilled peppers, sauteed onions and All-American cheese

BLT Turkey Wrap / 9.00
Bacon, lettuce, tomato and turkey rolled in a flour tortilla with cranberry mayo

Balsamic Glazed Chicken Sandwich / 10.50
With Roma tomatoes, fresh mozzarella and a light pesto sauce on a baguette

Steak Sirloin Sandwich / 11.50
Drenched in our tasty soy and citrus marinade. Sliced and served on a crusty garlic loaf, just right for catching all the flavors

Crab & Havarti Sandwich / 11.00
Housemade crabmeat salad on a butter grilled sourdough bread and Havarti cheese, served with Horsefries and coleslaw

Focaccia Club / 11.00
Thin sliced turkey and ham with lettuce, tomato and warmed Cheddar cheese w/Caesar dressing

"The Vegetable" / 9.00 Feather
One of the best is back! The freshest garden veggies (lettuce, tomato, onion, green peppers & cucumbers) in our world famous poppyseed dressing, all in a pita topped with melted Swiss cheese and carrot shavings

"The Harvey" / 10.50 Feather
A Horsefeathers original. The leanest black pastrami paired with onion, tomato and our housemade poppy-seed dressing, on marbled rye with top-browned Swiss

"The Best Reuben in Town" / 10.50 Feather
Lean corned beef, sauerkraut, Swiss cheese and Russian dressing served open-faced on grilled Pumpernickel

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Top Shelf Recipes
all-vegetarian item Indicates an all-vegetarian item

Chicken & Brocolli Penne Alfredo / 17.00
Large pasta tubes and fresh breast of chicken tossed in our light parmesan and Romano cheese sauce

Pan-Seared Medallions of Beef w/Wild Mushroom Raviolis / $22.00
Three medallions seared and served with raviolis of Shiitake and Portobello mushrooms in a garlic pesto sauce

12oz NY Sirloin Steak / 25.00
Hot-coal grilled to your preference with bleu cheese, butter & fried onion rings

Full Rack of Baby Back Ribs / 22.00
Pork ribs coated with smoked hickory BBQ sauce, comes with coleslaw and fries on the side

Big Bowl Pad Thai / 18.00
Shrimp, noodles, chicken, veggies, beansprouts, egg, garlic & chilies wok-tossed in a Tamarind peanut sauce

16oz Ribeye / 25.00
Char-grilled to order with a dollop of garlic butter

Chicken Parmesan / 18.00
Layered with a rich pizzaiola sauce, Provolone and Parmesan cheeses, over traditional spaghetti

Vegetarian Pad Thai / 16.00 all-vegetarian item
Tofu, noodles, vegetables, beansprouts, garlic and chilies wok-tossed in a Tamarind peanut sauce

Vegetable Prima Vera / 14.00 all-vegetarian item
Penne pasta tossed with fresh garden veggies in a white wine sauce

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Scratch-Made Soups
FeatherIndicates a Horsefeathers signature item

New England Clam Chowder / cup 5.00 - Bowl $7.00 Feather
Our award-winning version of this Down East classic is our most popular soup. Thick, rich and traditional.

Curried Crab and Asparagus Bisque / cup 5.00 - Bowl $7.00 Feather
One of our most requested recipes over the past 30 years!

Baked Onion Gratinee / 7.00
Burgundy stocked, country crocked, covered in top-browned cheese.

Soup and Caesar Salad / 10.00
A cup of chowder, bisque or our entree soup with crisp, Caesar salad.

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Buffalo Chicken Wings / $11.50
Traditional hot up-state "Anchor Bar" recipe with blue cheese and cool veggie dipping sticks
Buffalo • Honey Hot • Walker's Wood Jerk Wings

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Kids Menu

Spaghetti & Red Sauce / 5.50
Housemade tomato sauce & Parmesan cheese

Grilled Cheese Sandwich / 6.00
Butter grilled sourdough bread & American cheese, comes with Horsefries

Personal Pizza / 7.00
Tomato sauce & cheese or pepperoni

Junior Caesar Salad / 5.50
With housemade dressing, Parmesan cheese & croutons

Kids Sliced Sirloin / 8.00
NY's finest served with Horsefries and coleslaw

Kids Chicken Fingers / 7.00
Served with Horsefries

Hot Dog / 5.50
All beef hot dog on a butter grilled roll with Horsefries

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The Best Burgers
(All 1/2 Pound sirloin, and 85% lean ground sirloin)

The Double / $14.95
Two juicy burgers with lettuce tomato and onion. Get the "Double" like any of our signature burgers for $2 extra.

The North Conway Burger / 10.00
With lettuce, tomato and red onion on a butter-brushed bulkie roll

Apple Smoked Bacon Cheddar Burger / 11.50
With apple smoked bacon and Vermont cheddar cheese

Black and Blue Burger / 11.00
Dusted with seven fresh cracked peppercorns and spices, covered in bleu cheese dressing

Southwest Burger / 11.00
Dusted with our southwest style seasoning with pepperjack and our tomato cilantro salsa

Cuban Burger / 11.00
Wth grilled Blackoak ham, lettuce, tomato, onion, pickles, Swiss cheese and yellow mustard

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Fresh Seafood

The Scallop Pie / 20.00
Hand-harvested scallops butter-broiled with our lobster and crabmeat stuffing

Shrimp Scampi / 20.00
Sauteed shrimp in a white wine butter-sauce with black olives, green onions, tomatoes, tossed with spaghetti

Fish & Chips Platter / 18.00
A full ocean-fresh filet, crumb-seasoned and dropped deep in the lightest of oils. Served with tartar sauce, housemade coleslaw and Horsefries

Teriyaki Tuna Steak and Garden Salad / 13.00
Char-grilled fresh tuna topped with teriyaki sauce and black & white sesame seeds, with your choice of salad dressing

Salmon Caesar Salad / 11.00
Pan-seared salmon filet with your choice of seasonings: cajun blackened, southwestern, or lemon-herb rub served on a classic Caesar of crisp Romaine

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Desserts

State of the Art Brownie / 9.50
The classic homemade brownie topped with ice cream, hot fudge and whipped cream. Serves 2 or 4 people!

NY Style Cheese Cake / 7.00
Homemade with premium cream cheese and served with seasonal fruit sauce

Triple Chocolate Cake / 7.00
Devils food cake filled with white chocolate, milk chocolate mousse, poured in dark chocolate ganache

House-made Apple Pie Alamode / 7.00
A slice of locally made deep-dish apple pie with a side of vanilla ice cream

House-made Bread Pudding / 7.00

Lou's Famous House-made Ginger Bread / 7.00
With a side of vanilla ice cream, topped with butterscotch sauce

More desserts here at Spoons

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